Categories: Main Course, ground beef
Ingredients
- 1 lb ground beef
- 1 medium onion
- 1 tsp sugar
- 1/2 tsp dried oregano
- 1/2 tsp chili powder
- 1 can kidney beans, drained
- 1 can (15 oz) tomato sauce
- 1 can Mexicorn, undrained
- tostidos
- 1 cup shredded colby cheese
- sour cream
- green onions
- 2 tomatoes
Directions
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Cook ground beef and onion until beef is thoroughly cooked through; drain. Stir in sugar, oregano, chili powder, kidney beans, tomato sauce and corn. Simmer 10 to 20 minutes, stirring occasionally, until sauce is desired consistency.
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Spinkle tostidos evenly over meat mixture; top with cheese. Cover, simmer 2 to 3 minutes or until cheese is melted. Top with tomato, onions and/or sour cream.