Categories: Cookies

Ingredients

• 3/4 cup brown sugar
• 1/2 cup butter, softened
• 1/2 teaspoon real vanilla
• 1 egg
• 1 cup whole-wheat flour
• 1/2 cup quick-cooking oats
• 1/2 cup wheat bran
• 1/2 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 1/2 cup dried cranberries or raisins

Directions

1. Heat oven to 375°F. Mix together brown sugar, butter, vanilla and egg. Add whole-wheat flour, oats, wheat bran, baking soda, cinnamon, salt and dried cranberries. Drop dough by rounded teaspoonfuls 2 inches apart onto cookie sheet. Bake 8 to 10 minutes or until set. Yields about 2 dozen cookies.

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