Skillet Herb Chicken
(from erma’s recipe box)
Source: Campbell's Soup Recipe (from RecipeThing user Mojeaux)
Ingredients
- 1/4 tsp. sage
- 1/4 tsp. thyme
- 4 chicken breasts, skinless, boneless
- 1 can cream of chicken soup
- 1/2 c. water
- 4 c. cooked pasta or rice
Directions
-
Sprinkle chicken with herbs. Spray nonstick skillet with Pam and heat over medium heat 1 minute. Add chicken and cook 15 minutes or until done. Remove and keep warm.
-
Add soup and water and heat through. Serve over chicken with rice.