Tortilla soup
(from Seaside’s recipe box)
Prep time: 5 minutes
Cook time: 30 minutes
Serves 4 people
Ingredients
- 1 lb Chorizo
- 1 onion
- 1 lb boneless chicken
- olive oil
- 2 cans fire roasted tomatoes
- 1 quart chicken stock
- chili powder
- cumin
- tortilla chips
- cilantro
Directions
-
Brown Chorizo, onions, and chicken in olive oil in soup pot. Drain fat.
-
Add tomatoes, chicken stock, and spices and cook for 20 minutes
-
Crush tortilla in bowl and fill with soup. Garnish with cilantro