Categories: Beans (Round), Casserole, Paula Deen, Side Dish
Ingredients
- 1 cup diced onion
- 2 (15 ounce) cans boston-style baked beans
- 1 cup diced granny smith apple
- 1 tablespoon prepared mustard
- 1/4 cup brown sugar
- 1 teaspoon salt
- 5 slices bacon
Directions
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Preheat the oven to 350 degrees F.
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Coat a 2-quart baking dish with nonstick cooking spray.
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In a large bowl, combine all the ingredients except the bacon and mix well.
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Pour into the baking dish and lay the raw strips of bacon on top.
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Cover and bake for approximately 45 minutes, or until thick and bubbly.
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Uncover and bake for 5 more minute.