Categories: Salad

Ingredients

• 4 cups couscous, cooked (1 1/3 cups dry)
• 2/3 cup slivered almonds
• 1/2 cup apricots, dried and chopped
• 2/3 cup craisins or raisins, micro with 1/3 cup water for 1-2 min to soften
• 1 tsp cumin
• 3 scallions, thinly sliced with green tops
• salt and pepper

Directions

1. Prepare couscous.

2. Combine all ingredients, serve at room temp or chilled.

Email to a friend | Print this recipe | Back