Categories: Side dish

Ingredients

• 2 tsp oil
• 3 slices bacon, cut into strips
• 2 leeks, chopped
• 3 tart red apples, cut into 1/2 in thick slices
• 4 cups pea pods
• salt and pepper

Directions

1. In 12 in skillet, heat oil over medium heat

2. add bacon, cook for 2-3 minutes or just until crisp

3. Add leeks and apples, cook and stir for 3-4 minutes until apples are tender.

4. Add pea pods, cover and cook for 2-3 minutes more, sprinkle with salt and pepper

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