Ingredients

• 1/4 cup cornmeal
• 1/4 cup flour
• 1/4 teaspoon salt
• 1 dough ball
• EVOO

Directions

1. Combine the cornmeal, flour and salt in a bowl and mix well.

2. Sprinkle two tbsp of cornmeal on work surface.

3. Stretch and press dough out until it is about the size of a pizza pan, sprinkling additional cornmeal mixture as needed.

4. Coat pizza pan with olive oil.

5. Place dough on pan and brush with olive oil.

6. Add desired toppings.

7. Bake at 375 for 20 minutes.

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