Grapefruit Crudo with Avocado, Chervil and Capers

(from RachelDC’s recipe box)

Source: http://www.herbivoracious.com/2008/12/grapefruit-crudo-recipe.html

Categories: appetizer, not tried

Ingredients

  • 2 red grapefruit, sliced as described above
  • 1 ripe avocado, thinly sliced
  • about 12 chervil sprigs
  • 1 tablespoon capers, briefly soaked to remove some salt and drained
  • 2 tablespoons fruity extra virgin olive oil
  • sea salt (Maldon!)
  • fresh ground black pepper

Directions

  1. Arrange grapefruit pieces pleasingly on a plate.

  2. Top each slice with 1 piece of avocado, 1 chervil sprig and a few capers.

  3. Drizzle olive oil on plate and fruit.

  4. Add a few grains of crunchy sea salt and some grinds of black pepper to each slice.

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