Categories: Appetizers, Chicken

Ingredients

• 2 cups chopped cooked chicken
• 2 -3 mushrooms, cut up
• 1 shallot, chopped
• 1 sprig fresh parsley, cut up
• 3 -4 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• toasted baguette, sliced

Directions

1. Add all ingredients except baguette slices to a food processor; process until smooth.

2. Season to taste with salt and pepper.

3. Spread on toasted baguette slices.

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