Categories: Frozen Drink
Ingredients
- 1 cup chocolate ice cream
- 1/4 cup milk
- 1 1/2 ounces white rum
- 1 1/2 ounces white Creme de Cacao
- 4 chocolate cream-filled cookies, crumbled
Directions
-
Add all the ingredients to the container of a blender.
-
Cover; pulse on and off until the mixture begins to swirl evenly.
-
Blend on high for 20 seconds or until completely smooth.
-
Pour into a chilled glass.