Ingredients

• 1 cup butter
• 1 cup sugar
• 1/2 teaspoon cinnamon
• 1 tablespoon water
• 1 egg, separated
• 1/2 cup chopped nuts, finely chopped
• 2 cups flour

Directions

1. Preheat oven to 350. Grease jelly roll pan

2. Mix butter, sugar and egg yolk.

3. Sift cinnamon with flour.

4. Stir into batter mixture.

5. Pat into pan

6. Beat egg whites with water until frothy.

7. Brush over dough

8. Sprinkle with nuts.

9. Bake for 20 minutes

10. Cut into 3 × 1 strips

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