Categories: Appetizer

Ingredients

• 1 cup cheddar cheese, shredded
• 3 egg whites, beaten
• 2 tablespoons sour cream
• 1/2 teaspoon basil
• 1/4 teaspoon hot pepper sauce
• 1 tablespoon red pepper, finely chopped
• 1 package mini Phyllo cups

Directions

1. Place cheese in the shells

2. Combine egg white, sour cream, peppers and seasonings.

3. Spoon on top of the cheese

4. Bake at 375 for about 8-10 minutes

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