Ingredients
- 1 small can frozen orange juice concentrate, thawed
- 1 box powdered sugar - more for rolling
- 1 stick butter, melted
- 1 box vanilla wafers
Directions
-
process cookies to make fine crumbs
-
combine crumbs, juice, butter and sugar in large bowl and mix well.
-
form into small 1 in. balls and roll in sugar.
-
store in an airtight tin, cool place
-
lasts a week or 2
-
yield 32