Golden Chocolate Cake
(from dawnwilliams’s recipe box)
Prep time: 15 minutes
Cook time: 60 minutes
Serves 14 people
Categories: Cakes
Ingredients
- 1 pkg yellow cake mix
- 1 pkg instant vanilla pudding mix
- 4 eggs
- 1 c sour cream
- 1/2 c oil
- 1/2 c water
- 3 milk chocolate bars, chopped
- 1 c semisweet chocolate chips
- 1 c chopped pecans
- Powdered sugar
Directions
-
In a large bowl, combine the cake mix, pudding mix, eggs, sour cream, oil and water; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in candy bars, chocolate chips, and nuts.
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Pour into a greased and floured tube pan. Bake at 350 for 60-65 minutes or until a toothpick inserted near the center comes out clean.
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Cool in pan 15 minutes before removing to a wore rack to cool completely. Chill before slicing. Dust with confectioners’ sugar.