Jambalaya

(from mayflowerkids’s recipe box)

Serves 10 to 12

Source: Cajun Revelation

Serves 10 people

Categories: cajun, mardi gras, southern

Ingredients

  • 1 1/2 lbs cubed beef
  • 1 lb boneless chicken breasts, cubed
  • 2/3 lbs hot smoked sausage links, sliced
  • 1 c chopped onion
  • 1/3 c chopped celery
  • 1/4 c oil
  • 4 c long grain rice, uncooked
  • 3 bay leaves
  • 4 t salt
  • 7 c chicken broth
  • 2 t cayenne pepper
  • 1/4 c chopped green onions
  • 2 T chopped parsley

Directions

  1. Saute beef, chicken, sausage, onion, and celery in oil until tender and partially carmelized. Add remaining ingredients, and cook on medium-high heat until broth is absorbed in rice. Stir, reduce heat to low, and cook covered for 20 minutes, Let stand covered for 10 minutes.

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