Categories: Crackers, Snacks, not yet tried

Ingredients

• 4 c flour
• 1 ts baking powder
• 3/4 c shortening
• 1 1/3 c milk
• salt to taste

Directions

1. Mix flour, baking powder and shortening; add milk an blend well.

2. Form a ball of dough and cut into four pieces.

3. Roll dough out very thin.

4. Cut with a cookie cutter or the top of a glass (wet the glass first).

5. Place on cookie sheet. Prick with a fork 4-5 times and sprinkle with salt.

6. Bake at 375 degrees 8 to 10 minutes or until golden (watch crackers carefully so they don’t burn)

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