Tuna Casserole
(from goodwater1’s recipe box)
Prep time: 15 minutes
Cook time: 30 minutes
Serves 8 people
Categories: casserole
Ingredients
- 1 pkg macaroni
- 2 cans tuna
- 1 pkg frozen peas
- 1 cup sour cream
- 1 can cream of mushroom soup
- 1 cup cheese
- lemon pepper
Directions
-
ok macaroni until el dente. Strain and pour into casserole dish. Mix tuna (drained), peas, sour cream, cream of mushroom soup. Pour over noodle. sprinkle with lemon pepper, cover with cheese and bake covered for 30 min at 350.