Ingredients
- 1 1/2 cups sugar
- 1 1/2 cups light corn syrup
- 1 1/2 cups chunky peanut butter
- 6 cups Rice Krispies
- 1 (12 ounce) package semisweet chocolate morsels
Directions
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Add the first 3 ingredients to a large saucepan over medium-low heat.
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Cook, stirring constantly, until well blended and mixture begins to bubble.
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Remove saucepan from heat.
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In a large bowl, mix together the Rice Krispies and chocolate morsels.
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Add to hot peanut butter mixture; stir until combined.
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Spread mixture into a plastic-wrap lined 13×9 inch baking pan.
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Let cool completely; cut into squares.