Categories: Desserts
Ingredients
- 1 cup semisweet chocolate chips
- 1 1/4 cup miniature marshmallows
- 1/2 cup chopped nuts
- 1 stick butter
- 1 cup sugar
- 1 teaspoon vanilla
- 2 eggs
- 1/2 cup flour
- 1/3 cup cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Directions
- Preheat oven to 350
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Grease 9" square baking pan
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Stir together chips, marshmallows and nuts and set aside
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Melt butter. Add sugar, vanilla and eggs and beat with a spoon until well blended.
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Add flour, cocoa, baking powder and salt.
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Stir until well blended and smooth into pan
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Bake for 22 minutes.
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Sprinkle chocolate chip mixture over the top
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Bake for an additional 5 minutes or until marshmallows have softened and puffed slightly.
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Cool on wire rack
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Cut into 20 pieces