Ingredients

• 1 package yellow cake mix, reserve 1 cup
• 1/2 cup melted butter
• 1 egg
• FILLING
• 3 cups pumpkin pie filling
• 2 eggs
• 2/3 cup milk
• TOPPING
• 1 cup reserved cake mix
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 2 1/2 teaspoons pumpkin pie spice
• 1/4 cup butter, cut into 1/2" pieces
• 1/2 cup brown sugar
• whipped topping

Directions

1. Grease the bottom of a 9 × 13 pan.

2. Combine cake mix, butter and egg and press into pan

3. Prepare the filling and mix until smooth

4. Add spices and 1/2 cup firmly packed brown sugar

5. Pour over the crust

6. For topping, combine the ingredients and sprinkle over the filling

7. Bake at 350 for 45-40 minutes

8. May be served with whipped topping

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