Categories: dessert
Ingredients
- 1pkg. chocolate cake mix
- 1 pkg. jello choc. pudding
- 1/2 cup butter , melted
- 1/2 cup cold milk
- 6 squares bakers choc. chopped
- 1 cup peanuts
- 1 cup peanut butter
Directions
-
heat oven to 350 line 13×9 dish with foil spray with cooking spray mix first 4 ing. until blended press half the cake mix into prepared pan. bake 10 mins. sprinkle half of each of the chocolate and nuts over crust;top with peanut butter. cover with layers of remaining cake mixture choc. and nuts. press gently with spatula. bake 15 mins. cool 1 hr. refrigerate 4 hours before cutting into bars.