Categories: Appetizers, Pork
Ingredients
- 2 (13 7/8 ounce) cans pillsbury refrigerated prepared pizza dough
- 8 ounces mozzarella cheese, cut into 48 cubes
- 48 slices pepperoni (I prefer turkey)
- 1/4 cup olive oil
- 1 teaspoon dried Italian seasoning
- 3 tablespoons grated parmesan cheese
- 2 cups pizza sauce or 2 cups marinara sauce, heated
Directions
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Preheat oven to 400º.
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Spray 3 9-inch pie pans with cooking spray.
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On lightly floured surface, roll out one pizza crust and pat into 12×8 rectangle.
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Cut into 24 squares.
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Place one pepperoni slice and one cube of cheese on each dough square. Wrap dough around, pressing to seal.
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Place in pans, seamside down.
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Repeat with remaining dough, pepperoni and cheese.
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Mix together oil and Italian seasoning. Drizzle or brush over rolls.
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Top with grated parmesan.
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Bake at 400º for 16-20 minutes or until golden brown.
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Serve with warmed pizza or marinara sauce.
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To Freeze: Flash freeze on a cookie sheet until frozen solid, label and place in a ziplock bag.
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To Reheat: Microwave approximately 30 seconds or more to heat through.