Categories: Bread

Ingredients

• 2 cups all purpose flour
• 2 tsp baking powder
• 4 eggs
• 2/3 cup oil
• 1 cup dry white wine
• 1/12 cups pitted green olive, lightly floured
• 1 1/2 cups cubed ham
• 6 oz. grated cheese (Gruyere, cheddar)
• 1/4 tsp pepper

Directions

1. Mix the flour and baking power. Add eggs and mix thoroughly into a stiff dough.

2. Add oil and wine and mix until smooth, or as smooth as you can get it with a couple of minutes of mixing.

3. Stir in the floured olives, ham, cheese and pepper. No need to salt.

4. Pour into greased pan 12-inch loaf pan and bake at 350 degrees for 55 minutes.

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