Categories: Appetizers, Pork
Ingredients
- 1/4 cup mayonnaise or 1/4 cup salad dressing (I use light)
- 2 -3 cloves garlic, smashed
- 2 flour tortillas (8 to 10 in)
- 1 cup fresh spinach
- 1/4 lb thinly sliced ham
- 6 slices provolone cheese (3/4 oz)
- 1 medium tomato, thinly sliced
Directions
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Mix mayonnaise and garlic, spread evenly over tortillas.
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Top tortillas with layers of spinach, ham, cheese and tomato, roll up tightly.
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Cut each tortilla into thirds; secure with toothpicks.
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Serve immediately or refrigerate until serving.