SEAFOOD-Zesty Lime Shrimp and Avocado Salad
(from Jax424’s recipe box)
Servings: 4 • Serving Size: 7/8 cup • Old Points: 4 pt • Points+: 5 pt
Calories: 210.4 • Fat: 9.2 g • Protein: 25.1 g • Carb: 7.8 g • Fiber: 3.6 g • Sugar: 0.6
Sodium without salt: 260.8 mg
Source: Gina's Weight Watcher Recipes
Serves 4 peopleCategories: Seafood
Ingredients
- 1 lb jumbo cooked shrimp, peeled and deveined, chopped*
- 1 medium tomato, diced
- 1 hass avocado, diced
- 1/4 cup chopped red onion
- 2 limes (juice)
- 1 tsp olive oil
- 1 tbsp chopped cilantro
- salt and fresh pepper to taste
- *Double ingredients for larger crowd
- **Add 1 jalapeno, seeds removed, diced fine If you want spicy
Directions
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In a small bowl combine red onion, lime juice, olive oil, pinch of salt and pepper.
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Let them marinate at least 5 minutes to mellow the flavor of the onion.
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In a large bowl combine chopped shrimp, avocado, tomato, jalapeño.
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Combine all the ingredients together, add cilantro and gently toss.
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Adjust salt and pepper to taste.