Categories: Bars
Ingredients
- 1 16oz. package of Oreo cookies
- 1 stick butter, melted
- 1/4 tsp salt
- 1 (14 ounce) can sweetened condensed milk 1 teaspoon vanilla extract
- 3/4 cup semi-sweet chocolate chips
- 1/2 cup milk chocolate chips (could use another 1/2 cup semi-sweet chips if you like)
- 1/2 cup mini chocolate chips
Directions
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eheat the oven to 325.
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Line a 9×13 pan with foil and lightly spray with PAM.
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Set aside 6 Oreo cookies for the toppings.
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In a small food processor grind the rest of the cookies. If you don’t have a food processor, just pound with a rolling pin until the cookies are fine crumbs. Add the salt to the crumbs and stir to combine.
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Melt butter and gently stir together with the cookie crumb mixutre.
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Press firmly into the bottom of the prepared pan.
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Coarsely chop the remaining cookies into chunks and set aside.
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Over a double boiler or in the microwave, melt 3/4 cup semi-sweet and 1/2 cup milk chocoalte chips together with the condensed milk and vanilla.
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Stir frequently until smooth.
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Spread evenly over the prepared cookie crust.
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Sprinkle the mini chocolate chips and the Oreo cookies chunks over the top of the filling. Press down gently into the chocolate topping.
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Bake for 20-22 minutes oven.
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Allow to cool on counter for 1 hour. Chill in fridge until completely cold and set before cutting into bars or it will make a big mess.