Categories: Appetizers, Snacks, Tuna

Ingredients

• 1 (6 ounce) can tuna, drained
• 2 tablespoons mayonnaise
• salt
• pepper
• 1 (8 ounce) package refrigerated crescent dinner rolls, separated
• 4 slices American cheese

Directions

1. In a small bowl, mix tuna and mayonnaise together; season to taste with salt and pepper.

2. Arrange crescent rolls on an ungreased baking sheet.

3. Fold cheese slices diagonally and break into 2 pieces; place one piece on each crescent.

4. Spread 1 heaping tablespoon tuna mixture over cheese; roll up crescent roll-style.

5. Bake in a 375° oven for 12 minutes.

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