Categories: Mexican

Ingredients

• 2 cups chopped plum tomato (about 3)
• 1 cup chopped Granny Smith apple
• 1/2 cup chopped cucumber
• 1/2 cup fresh corn kernels
• 1/2 cup chopped red bell pepper
• 1/4 cup chopped green onions
• 1/4 cup chopped red onion
• 2 1/2 tblsp chopped fresh cilantro
• 1 1/2 tblsp fresh lime juice
• 1 tblsp chopped seeded jalapeno pepper
• 1 tblsp balsamic vinegar
• 1 1/2 tsp sugar
• 3/4 tsp salt
• 1/2 tsp freshly ground pepper

Directions

1. Combine all ingredients, stirring well to combine. Serve at room temperature or chilled.

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