Categories: Coffee, Hot Beverage

Ingredients

• 1/4 cup ground coffee (I use decaf)
• 1/4 teaspoon ground nutmeg
• 2 tablespoons sugar
• 1 cup eggnog, warmed
• 1/2 cup thawed whipped topping

Directions

1. Place coffee in filter in brew basket of coffee maker; sprinkle with nutmeg.

2. Place sugar in empty pot of coffee maker.

3. Add 2-1/2 cups cold water to coffee maker; brew.

4. When brewing is complete, stir in eggnog.

5. Pour into 4 cups.

6. Serve immediately, topped with dollops of the whipped topping.

7. Sprinkle lightly with additional nutmeg, if desired. Enjoy!

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