Categories: dessert

Ingredients

• 2 packs frozen peaches, thawed and drained
• 3/4 cup plus 1 tblsp sugar, divided
• 2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 3/4 tsp cup all -purpose flour
• 6 tbsp butter, cut into small pieces

Directions

1. combine peaches, 3/4 cup sugar, 1 1/2 teaspn cinnamon and nutmeg in med. bowl. place peach mix in slow cooker. for topping, combine flour, remaining 1 tblespn sugar and remaining 1 tsbsp cinnamon. cut in butter with until mix resembles coarse crumbs. sprinkle over peach mixture. cover and cook on high 2 hours.

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