Categories: Entree

Ingredients

• Beef, cut into cubes
• celery
• carrots
• green pepper
• potatoes
• flour
• salt and pepper

Directions

1. Saute the onions and beef in oil

2. Cut up the vegetables into large chunks and add to the meat

3. Add a little flour dissolved in water to thicken

4. Add salt and pepper

5. Simmer until meat and vegetables are tender

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