Categories: Cold Beverage
Ingredients
- 8 stalks rhubarb, cut into 3 inch lengths
- 8 cups water
- 1/3 cup sugar, to taste
- 1 sprig mint, as garnish
Directions
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Add rhubarb to water and bring to a boil; reduce heat and simmer for 1 hour.
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Strain and add sugar to taste; serve iced with mint garnish.