Categories: Hot Beverage
Ingredients
- 3/4 cup coffee liqueur
- 1/4 cup Creme de Cacao
- 1/4 cup orange-flavored liqueur
- 1/4 cup rum
- hot strong brewed coffee
- whipped cream or Cool Whip
Directions
-
Blend the first four ingredients in a two cup measuring cup or jar.
- Pour 3 tablespoons liqueur mixture into each mug.
- Add coffee to within 1" from rim of mug.
- Top with whipped cream and serve.