Categories: Appetizers

Ingredients

• 2 8oz packages cream cheese- softened
• 1 hidden valley ranch salad dressing mix
• 2 green onions, minced
• 4 12in flour tortillas
• 1 4oz jar diced pimientos
• 1 4oz can diced green chilies
• 1 2oz can black olives- sliced

Directions

1. Mix cream cheese, dressing mix, and green onions.

2. Spread on tortillas

3. Drain veggies and blot dry

4. Sprinkle equal amounts of remaining ingredients on top of cream cheese

5. Roll tortillas tightly

6. Chill at least 2 hours

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