Categories: dessert

Ingredients

• 1 unbaked pie crust
• 6 large golden delicious apples
• 3/4 cup sugar
• 3/4 teaspoon cinnamon
• 1 stick butter
• 1 cup flour
• 1/4 cup sugar
• 1/2 cup brown sugar
• dash of salt
• 1/2 cup chopped nuts

Directions

1. Combine sugar and cinnamon, then toss with apples

2. Combine remaining ingredients, except nuts, until crumbly

3. Put sliced apples into crust and top with topping and nuts

4. Protect the edges with foil.

5. If topping browns too much, cover with foil

6. Bake 15 minutes at 425 and about 45 minutes at 375

7. Serve warm with ice crream

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