Ingredients
- 1 pkg pork chops
- 1 can, cream of chicken soup
- 4 T ketchup
- 3 T worcestershire sauce
Directions
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Brown pork chops in skillet, and place in deep baking dish. Combine soup, ketchup, and worcestershire sauce and pour over the pork chops.
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Cover and cook for 1 hour at 350 degrees.
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Sauce is an excellent gravy to use over mashed potatoes. You may need to double or triple the sauce depending on how many pork chops you are using.