Categories: Main

Ingredients

• 1/2 c chopped red onion
• 1/2 c chopped sweet red pepper
• 1 T olive oil
• 1/2 c prepared pesto sauce
• 1/2 c chopped ripe olives
• 1 c crumbled feta cheese
• 1 c shredded mozzarella cheese
• 1 c shredded Parmesan cheese
• 2 tomatoes, thinly sliced
• 1/2 c olive oil
• 1/2 c basil
• 2 cloves garlic
• 1/4 c walnut
• Salt

Directions

1. In a skillet, sauté onion and red pepper in oil until tender.

2. Place crust on an ungreased 12 inch pizza pan; spread with pesto.

3. Top with onion mixture, olives, chesses and tomatoes.

4. Bake at 400 degree for 15-20 minutes or until cheese is melted.

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