Categories: Main

Ingredients

• 3 cups coarsely grated zuchinni
• 1/2 teaspoon salt
• 1 cup breadcrumbs
• 1 egg
• 2 green onions
• 1/4 cup diced red bell pepper
• 1 1/2 teaspoon Old Bay seasoning
• 1 teaspoon Dijon mustard
• 1 tablespoon mayonaise
• 1/8 teaspoon red pepper flakes
• 2 tablespoons vegetable oil
• 1 teaspoon butter

Directions

1. Place grated zucchini in a colander.

2. Sprinkle lightly with salt and let stand 30 minutes.

3. Press with paper towel to remove as much liquid as possible. (Reduces to about 2 cups)

4. Mix zucchini and rest of ingredients (except oil and butter).

5. Form into patties.

6. Chill.

7. Place on a baking sheet.

8. Brush with oil and butter.

9. Bake at 450 until brown.

10. 140 calories, 9 g fat, 60 mg cholesterol, 4 g protein, 11 g carbohydrates, 2 g fiber, 480 mg sodium

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