Categories: Chicken, Main Dish
Ingredients
- 1 2/3 cups Green Giant® Valley Fresh Steamers™ frozen mixed vegetables
- 1 cup cut-up cooked chicken
- 1 can (10 3/4 ounces) condensed cream of chicken soup
- 1 cup Original Bisquick® mix
- 1/2 cup milk
- 1 egg
Directions
-
Heat oven to 400ºF. Mix vegetables, chicken and soup in ungreased glass pie plate, 9×1 1/4 inches.
- Stir together remaining ingredients with fork until blended. Pour into pie plate.
- Bake 30 minutes or until golden brown.