Categories: Bread Machine

Ingredients

• 1 1/2 pound loaf
• 1/3 cup milk
• 2/3 cup ricotta cheese
• 2 large egg yolks
• 1 1/2 teaspoons anise extract
• 7 tablespoons unsalted butter, cut into pieces
• 3 cups bread flour
• 1/3 cup walnuts
• 1/3 cup golden raisin
• 3 tablespoons sugar
• 1 lemon, zest of
• 1 tablespoon gluten
• 1 1/2 teaspoons salt
• 2 1/4 teaspoons rapid rise yeast (or 2 3/4 t. bread machine yeast)

Directions

1. Add all ingredients in the pan according to the order in the manufacturer’s instructions.

2. Set crust on medium and program for the Basic cycle; press Start.
3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
4. Let cool to room temperature before slicing.

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