Categories: Breakfast

Ingredients

• 1-3/4 cup Flour
• 1-1/2 teaspoon Baking Powder
• 1/2 teaspoons Salt
• 1/2 teaspoons Nutmeg
• 1/2 teaspoons Cinnamon
• ⅓ cups Oil
• 3/4 cups White Sugar
• 1 whole Egg
• 3/4 cups Milk
• _____
• FOR THE TOPPING:
• 1/4 cups Butter
• ⅓ cups White Sugar
• 1 Tablespoon Cinnamon

Directions

1. Combine flour, baking powder, salt, nutmeg and cinnamon.

2. Combine oil, sugar, egg and milk. Add dry ingredients and stir only to combine.

3. Bake at 350 degrees for 15-20 minutes. Meanwhile, melt the butter in a bowl. Combine the white sugar with the cinnamon in another bowl.

4. Shake muffins out while still hot. Dip muffins in butter, then into the sugar/cinnamon mix. Let cool.

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