Categories: Comfort Food

Ingredients

• 2 oz. bacon, chopped
• 1 large onion, chopped
• 1 lb. ground turkey
• 1 clove garlic, minced
• 3 Tbs. chili powder, or to taste
• 1 can (28 oz) diced tomatos
• 3 cups kidney beans, drained
• 1 Tbs sugar
• 3 Tbs red wine vinegar

Directions

1. Saute bacon in large dutch oven

2. Add onions and saute until soft

3. Add turkey and brown lightly

4. Add garlic and chili powder and brown for a minute or two

5. Add beans and tomatos and simmer for an hour or so.

6. At the end, add sugar and red wine vinegar and simmer for another 5 minutes.

7. Always best the next day. Freezes well.

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