Ingredients

• 3 (6 oz) pkg. semisweet chocolate chips
• 1 can sweetened condensed milk
• 1 1/2 tsp vanilla
• 1 pinch salt
• 1/2 cup chopped nuts

Directions

1. In top of double boiler, melt chocolate over hot water. Remove from heat. Add sweetened condensed milk, vanilla, salt and nuts. Stir until smooth. Pour into wax paper lined 8 inch square pan. Chill. Store in air tight container.

Email to a friend | Print this recipe | Back