Categories: Dinner - beef/turkey

Ingredients

• 1 lb beef
• 1 lb sausage
• 2 garlic cloves, minced
• 2 eggs
• 1 c grated Romano cheese or parmesan
• 1 1/2 TBSP parsley
• salt and pepper
• 1 c bread crumbs
• 1 1/2 c water
• 1 c olive oil

Directions

1. combine beef in a bowl

2. add garlic, eggs, cheese, parsley, salt and pepper

3. blend bread crumbs into mixture. slowly add water 1/2 c. at a time – should be moist but hold shape

4. shape into meatballs

5. Fry in oil until browned OR bake at 325 deg for 10 min.

6. Put in Marinara sauce – simmer for 5-10 minutes

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