Categories: Beans (Round), Ground Beef, Main Dish

Ingredients

• 1 1/2 lbs ground beef
• 1/2 cup chopped onion
• 1 clove garlic, minced
• 1 (16 ounce) can kidney beans, rinsed and drained
• 1 (14 1/2 ounce) can cajun-style stewed tomatoes
• 1 teaspoon salt
• 2 teaspoons chili powder
• 1 bay leaf
• 1/2 teaspoon garlic powder
• 1/2 teaspoon seasoning salt
• 1/2 teaspoon oregano
• 1/4 teaspoon pepper
• 2 cups cooked long grain rice

Directions

1. In a skillet, cook beef, onion, and garlic until meat is browned; drain.

2. Stir in the beans, tomatoes, and seasonings.

3. Cover and simmer for 5 minutes.

4. Add rice; cover and simmer for 30 minutes or until thoroughly heated.

5. Discard bay leaf.

6. Serve.

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