Categories: Dessert

Ingredients

• 8 oz chopped dates
• 1 cup hot water
• 1/2 cup
• 1 3/4 cup oats
• 1 1/2 cup flour
• 1 teaspoon baking soda
• 1 cup brown sugar
• 3/4 melted butter

Directions

1. Cook dates, hot water and 1/2 cup brown sugar in a sauce pan until thickened

2. Combine remaining ingredients in a bowl

3. Spread half the dry ingredients in a 13×9 pan

4. Spread with the filling

5. Top with the remaining dry ingredients

6. Bake at 350

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