Categories: Cocktail

Ingredients

• 2 ounces gold tequila
• 1 1/2 ounces agave nectar (or simple syrup)
• 1 ounce fresh lime juice
• 1 ounce fresh lemon juice
• 1/2 ounce Cointreau liqueur
• 1/2 ounce Grand Marnier
• 1 dash orange juice
• lime wedge, for garnish

Directions

1. Combine the ingredients (except lime wedge) in a cocktail shaker filled with ice.

2. Shake vigorously; strain into chilled cocktail glass.

3. *To serve frozen, combine the ingredients (except lime wedge) in a blender with ¾ cup crushed ice; blend until smooth and pour into a glass.

4. Garnish with a lime wedge.

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