Categories: Breakfast

Ingredients

• 1 1/2 cup flour
• 1 1/2 cup whole wheat flour
• 1 tbsp baking powder
• 1 tsp cinnamon
• 1/2 tsp salt
• 3 eggs
• 2 1/2 cups milk
• 1/4 cup melted butter
• 1 1/2 cup chopped apple
• 2 tbsp maple syrup or brown sugar

Directions

1. combine flours, baking powder, cinnamon and salt

2. in a separate bowl mix eggs, milk, melted butter, maple syrup and then pour over dry ingredients along with apples

3. cook over medium heat, approx 1/4 cup per pancake for 2 minutes then flip and cook for another 1 to 2 minutes

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