Categories: Beans (Round), Pasta, Salad
Ingredients
- 1 1/2 cups cooked macaroni
- 3/4 cup cooked red kidney beans
- 1/3 cup chopped celery
- 2 tablespoons chopped fresh parsley
- 3 tablespoons mayonnaise
- 1/2 teaspoon distilled white vinegar
- 1/4 teaspoon salt (to taste)
- 1/8 teaspoon pepper
Directions
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In a big bowl, toss together the macaroni, beans, celery, and parsley.
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In a small bowl, stir together the remaining ingredients; pour the dressing over the salad and toss to combine.
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*May add 1/2 cup chopped red or green bell peppers.